The Antigua Curry Club Meeting       March 25, 2010


Non Vegetarian

Vegetable Tandoori

Pari Chicken with Apricots
served with Rice and Naan Bread


Q 95  + 10% service



Vegetable Tandoori

Chole Chaat
served with  Rice and Naan Bread

Q 85  + 10% service

Poppadums courtesy of the Antigua Curry Club


Chole Chaat   Potato cutlets served with spiced chickpeas mixed with tomato, ginger  and spices

Pari Chicken  Chunks of chicken in a mix of spices  and apricots  that gives a delicious mild  sweet and sour flavor


Go back to the Antigua Curry Club home page