The Antigua Curry Club Meeting
Non Vegetarian
Q 80 + 10% service
Vegetable Samosa
Aubergine Bharta
Basmati Rice
Chapati bread
Halvah dessert
Q 70 + 10% service
Poppadums courtesy of the Antigua Curry Club
Samosa is a popular snack in Southeast Asia, a fried or baked
triangular pastry with a filling which may include spiced potatoes, onion, peas,
coriander, and lentils, or ground beef. This time, we are having one vegetarian
samosa.
Murgh Zoroaster
is of Persian origin.
It is a free range chicken cooked in yogurt and saffron, a favorite for
those that enjoy mild Indian cuisine.
Aubergine Bharta is a roasted aubergine (eggplant) peeled
and mixed with fresh mint yogurt and spices.
Chapati
or Chapatti or Chapathi is an unleavened flatbread (also known as
roti) from the Indian subcontinent. Versions
of it are found in Turkmenistan and in East African countries Kenya, Uganda and
Tanzania.